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Delicious Salad Nicoise

May 26, 2020

Thanks to Nola Bloor for this tasty salad recipe.


  • 1 little gem lettuce
  • 1 tin tuna in brine 160g
  • 250 g baby potatoes
  • 100g French beans
  • 1 hard boiled egg
  • 1 red onion (you only use about a quarter)
  • 2 tomatoes
  • Olives


  • 2 tbl sp olive oil
  • 1 tbl sp vinegar


Mix olive oil and vinegar.
Boil potatoes for 15 mins.
Boil beans 5 mins (I use the same pan adding the beans for the last 5 mins).
Drain potatoes and beans and toss in the dressing.
Wash lettuce, cut tomatoes into chunks, quarter egg, thinly slice onion into rings, drain the tuna.
Place all onto serving dish.

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